menu

Starters

Chefs Soup of the Day                                 €5.50

Served with Brown Bread and Butter.

Clew Bay Seafood Chowder                       €7.50

Homemade fish soup with a rich creamy texture served with Brown Bread and Butter.

Spicy Fish Cake                                             €8.50

Homemade Fresh spicy fish cake served with salad and sweet chilli sauce.

Pan Fried Scallops                                      €10.50

Marinated pan-fried Scallops served with a creamy white wine and tarragon sauce and salad.

Stuffed Portobello Garlic Field Mushroom                                                                                  €8.50

Grilled flat Portobello mushroom stuffed with bread crumbs, garlic, cheese and served with garlic mayo and salad.

Homemade Duck Spring Rolls                  €9.50

Homemade duck meat spring rolls served with salad and sweet chilli sauce. 

Homemade Vegetarian Spring Rolls        €8.50

Homemade Vegetarian Spring Rolls served with salad and sweet chilli sauce. 

5 Spice Chicken                                            €9.50

Free range chicken breast marinated in 5 different spices and balsamic vinegar, served with sautéed peppers, onions, salad and sweet chilli sauce. 

Fresh Clew Bay Mussels                              €9.50

Clew Bay Mussels in a creamy white wine sauce, garlic and mixed herbs served with brown bread. 

Main Courses

Pan-fried Herb Crusted Fillet of Salmon €20.50

Pan-Fried fillet of Salmon served with mashed potatoes, vegetables and a Homemade Lemon White sauce.

Pan-fried Fillet of Hake                  €19.50

Pan-fried Fresh Fillet of Hake served with mash potatoes, vegetables and a Homemade Lemon White sauce.

Pan-fried Fillet of Atlantic Seabass €22.50

Pan-fried fillet of Seabass served with a creamy Lemon White sauce, mashed potatoes and vegetables.

Fish & Chips €16.50

Homemade battered fresh fillet of Cod served with tartar sauce, coleslaw, house salad and chips.

Super Chicken Supreme €24.50

Free range Chicken breast stuffed with marinated baby spinach, Salmon, Ricotta Cheese and garlic, vegetables, mashed potatoes and a Homemade Velouté Mushroom Sauce.

Blue Serenade Special Fajita
(Chicken €18.50 / Beef €19.50)

Chicken or beef marinated in traditional Mexican spices, onions, peppers and homemade fajita sauce served with a tortilla wrap, guacamole, olives,salad and sour cream.

Lamb Shank €19.50

Slow cooked marinated Lamb Shank served with mashed potatoes, vegetables and gravy sauce.

Crispy Sizzling Half Duck €19.50

Crispy sizzling half duck with plum sauce served with mashed potatoes and vegetables.

Baked Vegetables €16.50

Mixed vegetables with a tomato based sauce topped with mashed potatoes and cheese, served with Basmati Rice.Velouté

Steaks

Striploin of Irish Beef Steak €26.50

Striploin of Irish Beef Steak cooked to your preference, served with sautéed onions and mushrooms, homemade onion ring, mash potatoes, sauteed vegetables, with a choice of peppercorn sauce or garlic butter.

Daily Specials

Please ask our friendly staff members about our Chef’s Daily Specials. They are Specials because of a very good reason, so don’t miss them!  Limited availability!

Side Orders

Chips/ House Salad/ Mashed Potatoes/ Onions Rings/ Mixed Vegetables €3.50

desserts

White Chocolate and Raspberry Cheesecake €7.00

Ferrero Rocher Cheesecake €7.00

Chocolate Profiteroles €7.00

Passion Fruit Bavarois €6.50

Selection of Ice Creams (Vanilla, Chocolate, Strawberry) €5.50

tea / coffee

We are proud to offer a large selection of Teas and Coffees here at Blue Serenade Restaurant, using the best on the market products and blends. Finish a great meal with a great coffee!

Please inform one of our friendly staff members of any allergies, dietary requirements or special requests you may have before ordering or booking.